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Event Description

Executive Chef Brian Meiler at Stoic & Genuine will be cooking a Patio Seafood Boil on the patio at Stoic & Genuine for three nights: August 19th, 20th, and 21st. Each guest will get a whole Maine lobster, Bang Island mussels, Venus Baja clams, Texas prawns, Olathe sweet yellow corn, smashed red potatoes and condiments!

Please call the restaurant at 303.640.3474 for your rain or shine reservation at $95* per person. Each night will be limited to 25 guests so get your ticket today!

*Tax and gratuity not included.

Details

Start:
August 19 @ 7:00 pm
End:
August 21 @ 10:00 pm

Venue

1701 WYNKOOP
DENVER, CO 80202 United States
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Phone:
303-592-6712